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Alberta's Wagyu Beef

Beaton Creek Ranch is located in the scenic northern Alberta region, where our cattle graze on lush pastures. Visit us to experience premium wagyu beef straight from our ranch.

Frequently Asked Questions

Common Inquiries

Discover answers to your questions about buying and enjoying heritage wagyu beef, including preparation tips and sourcing information directly from Beaton Creek Ranch.

What is Wagyu Beef?

Wagyu beef originates from Japan and is known for its exceptional marbling and tenderness. At Beaton Creek Ranch, we raise heritage wagyu for an unparalleled flavor experience that you won't find elsewhere.

How is the Beef Raised?

Our cattle are raised on a natural diet and receive humane treatment, ensuring the highest quality beef. We follow sustainable farming practices to maintain our ranch's integrity and produce healthy, flavorful meat.

What Cuts Are Available?

We offer a variety of cuts, including ribeye, sirloin, and filet mignon. Each cut is carefully selected to provide a delicious dining experience, promising quality and satisfaction with every bite.

Do You Offer Shipping?

Yes! We offer shipping on all our products within Canada. Orders are processed efficiently to ensure you receive your premium wagyu beef quickly and in perfect condition.

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